Foundation of flavor events in Evergreen, CO
Date
Category
Format
Price
Language
Currency
Fresh Pasta: Fettuccini in Puttanesca (beginner class)
Thu, Mar 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
Fresh Pasta: Fettuccini in Puttanesca (beginner class)
Thu, Mar 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Cuisine: Coq Au Vin (beginner class)
Fri, Apr 11, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Cuisine: Coq Au Vin (beginner class)
Fri, Apr 11, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Techniques Series 1 (4 class series)
Tue, May 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
French Techniques Series 1 (4 class series)
Tue, May 20, 4:45 PM
Auguste Escoffier School of Culinary Arts
Traditional Indian Delights - Cooking Class by Cozymeal™
Fri, Mar 21, 5:30 PM + 3 more
Location provided after booking
Traditional Indian Delights - Cooking Class by Cozymeal™
Fri, Mar 21, 5:30 PM + 3 more
Location provided after booking
Singalong Tribute to RENT - 30th Anniversary Hosted by Richi Ramos
Fri, Mar 21, 7:00 PM
MCA Denver at the Holiday Theater
Singalong Tribute to RENT - 30th Anniversary Hosted by Richi Ramos
Fri, Mar 21, 7:00 PM
MCA Denver at the Holiday Theater